You guys have got to check out this spectacular Homemade Kettle Corn Recipe……. Christmas Style!! I’m thinking this would be a wonderful homemade Christmas gift that you could dress up in a box or bag and would be good for anyone on your list. I made it last night for my family and planned on taking some over to the neighbors so they could give it a try but that was a total fail! My family at the whole batch and came back wanting more!! As a matter of fact the hubbie told me it was good enough to market and sell!! So now it’s time to tell you how to make this scrumptious recipe! Grab up your supplies and let’s get to making!
Homemade Christmas Kettle Corn
1/4 cup vegetable oil
1/4 cup sugar
3/4 tsp. salt
1/2 cup popcorn
1 cup Nestle Milk Chocolate Chips
1 1/2 tsp. milk
Christmas candy sprinkles (I found mine at Dollar General in the baking section)
1) Pour the vegetable oil and a few kernels of corn into a large pot with a lid. Heat oil on high heat until the corn begins to pop then add in the rest of the popcorn.
2) Pour your sugar evenly over un-popped kernels and gently move the pot back and forth over the burner to keep your sugar from burning. Keep rocking your pan back and forth until the popping begins to slow down.
3) Quickly, keep shaking your pot, as you begin to pour it out onto a lined baking sheet or cake pan. Sprinkle the salt over the top of your kernels and stir to mix it evenly.
4) Add chocolate chips and 1 1/2 tablespoons of milk into a small pan and cook on medium low heat until melted stirring continuously. Once the mixture is completely melted use a fork to drizzle the melted chocolate over the popcorn. Sprinkle your Christmas sprinkles over the top of the popcorn and enjoy! I guarantee this will be one of the best recipes you have ever made!!